Hello, I am Laura. Today, we’re going to prepare my award-winning chili πβ€π₯ recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Award-Winning Chili πβ€π₯ Recipe
My Award-Winning Chili πβ€π₯ is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. My Award-Winning Chili πβ€π₯ is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have my award-winning chili πβ€π₯ using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Award-Winning Chili πβ€π₯:
- Take Garlic powder
- Make ready Onion powder
- Prepare Parmesan cheese
- Prepare Salt and table pepper
- Make ready Black pepper
- Get Hot sauce
- Get Worcester sauce
- Make ready Lemon pepper
- Take Cayenne pepper
- Make ready 2 packs ground-up Sausage
- Get 2 packs taco bell seasoning
- Get 1 big pack of mild taco bell sauce
- Prepare 4 bell peppers (colored)
- Prepare Crackers
- Make ready Different kinds of beans
- Prepare Diced tomatoes
- Get Tomato past (big can)
Steps to make My Award-Winning Chili πβ€π₯:
- Cook your meat in a pan and drain the grease.
- De-seed and Stim your bells and chop them up (finally).
- Dump all the stuff in a stockpot and let them cook (with the meat in it). (The cans behind the cans our double stuff).
- Stuff your need.
- More stuff your need.
- The yum. π
So that’s going to wrap it up for this distinctive dish my award-winning chili πβ€π₯ recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!