Hi, I’m Jane. Today, I will show you a way to make butter chicken recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butter chicken Recipe
Butter chicken is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Butter chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have butter chicken using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Butter chicken:
- Make ready 1 kg meat and clean washed chicken
- Make ready Red tomato a big size
- Prepare 2 medium science of onion chopped
- Take 3 tablespoons Butter
- Get Vegetable oil one fourth cup
- Get 1 teaspoon kasuri methi
- Prepare Fresh cream half cup
- Prepare 2 tbsp Tomato ketchup
- Prepare COD half cup fresh
- Get Old spices one teaspoon cumin seeds
- Prepare 8-10 black pepper
- Make ready 1 Star
- Prepare For green cardamom
- Prepare 1 black cardamom
- Prepare Green coriander find job for garnish
- Make ready 2 tablespoon Ginger garlic paste
- Prepare Salt according your taste
- Make ready 1 tablespoon Red chilli powder
- Make ready 12-15 Soaked cashew nuts and almonds
Instructions to make Butter chicken:
- We will take to Pan one pen for gravy and second pant for chicken. Firstly we will marinate the chicken with curd and ginger garlic paste and red chilli powder and salt. Put 3 hour in a refrigerator. After 3 hour we will preparation of butter chicken.
- Take a heavy bottom pan add all marinated chicken and butter add and reduce the water and fry properly and put aside now we will make gravy in other pan.we will take a pan and vegetable oil then add whole spices and onion tomatoes cashew nuts almonds and become soft. Make a fine paste after cool. Same pan at the paste of butter chicken and id-dopbnk in medium heat become separate oil. Then we will add fried chicken at the gravy and now add kasuri methi fresh cream and tomato ketchup.
- Now butter chicken is ready at last garnished by find job green coriander.
So that is going to wrap this up with this distinctive dish butter chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
