Crepes (Pancakes)
Crepes (Pancakes)

Hi, I’m Clara. Today, I’m gonna show you how to make crepes (pancakes) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Crepes (Pancakes) Recipe

Crepes (Pancakes) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Crepes (Pancakes) is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook crepes (pancakes) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crepes (Pancakes):

  1. Make ready 2 Cups All Purpose Flour
  2. Prepare 3 Tbsp Oil or Melted Butter
  3. Prepare 2 Large Eggs
  4. Make ready 1/2 Cup Sugar
  5. Prepare 1/4 tsp salt
  6. Get 475 ml Milk
  7. Prepare Oil for cooking

Instructions to make Crepes (Pancakes):

  1. In a large bowl mix all the ingredients and mix vigorously with a fork until smooth and runny. Pop the batter into the fridge for 30 minutes.
  2. Heat a pan and drizzle some oil and then wipe it off with a kitchen paper. Using a ladle or a big serving spoon scoop the batter onto the pan and swirl it round in a circular motion to for a round crepe.
  3. Use the back of a spoon to ensure that the batter is evenly distributed. I like the patterns made by the spoon because it cooks beautifully. Apply tea spoonful of oil on the top side and spread it around. Then flip to cook on the other side.
  4. Repeat until all the batter is finished and serve warm or cold. Enjoy.

So that is going to wrap this up with this special dish crepes (pancakes) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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