Hi, I’m Clara. Today, I will show you a way to make bharwa bhindi (stuffed okra) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bharwa bhindi (stuffed okra) Recipe
Bharwa bhindi (stuffed okra) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Bharwa bhindi (stuffed okra) is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook bharwa bhindi (stuffed okra) using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bharwa bhindi (stuffed okra):
- Make ready to taste Salt and red chilli
- Take 250 gm long okra
- Get 1 tsp turmeric and fennel seeds
- Take 1 tsp garam masala and amchoor powder (dry mango powder)
- Make ready 1 pinch hing (asafoetida)
- Make ready 2 tbsp oil
Instructions to make Bharwa bhindi (stuffed okra):
- First of all wash okra,and cut from center and keep aside.
- Now mix all spices and fill in the okra
- Now in a pan heat oil place okra and saute for a minute,now cover it and cook untill it become tendr.
So that’s going to wrap this up for this distinctive dish bharwa bhindi (stuffed okra) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
