Hi, I’m Elise. Today, I’m gonna show you how to prepare meatloaf juicy recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf juicy Recipe
Meatloaf juicy is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Meatloaf juicy is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatloaf juicy using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatloaf juicy:
- Get 4 lbs ground beef
- Prepare 3 eggs
- Make ready 1 medium onion chopped
- Prepare 1 medium green pepper chopped
- Make ready 4 tbsp A1 sauce
- Make ready 1/4 cup Ketchup
- Take Salt and pepper for taste
- Make ready 3 tbsp garlic powder
- Make ready 3 tbsp onion powder
- Get 1 cup plain bread crumbs
- Prepare 3 tsp minced garlic
- Prepare 1/2 cup milk
- Make ready 4 tbsp sugar
- Take 4 tbsp brown sugar
Steps to make Meatloaf juicy:
- Preheat oven to 400 degrees.
- In a large mixing bowl combine all ingredients (do not add the sugars) and mix well by hand
- After mixing thoroughly place meat in a baking dish and form the meatloaf
- Evenly sprinkle the sugar and brown sugar on the top of the meatloaf
- Evenly spread about a cup of ketchup on top of the meatloaf
- Place in preheated oven and cook for about 40 to 50 minutes. The internal temperature of the meatloaf should read about 160 degrees.
- Enjoy 😀😀😀
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