Hello, I am Kate. Today, I’m gonna show you how to prepare spinach corn meatloaf recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach corn meatloaf Recipe
Spinach corn meatloaf is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Spinach corn meatloaf is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have spinach corn meatloaf using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach corn meatloaf:
- Take 2-3 lbs hamburger meat
- Take 2 eggs
- Get Bread crumbs
- Prepare 1 can corn (drained)
- Get 1 can spinach drained well
- Take to taste Salt and pepper
- Make ready to taste Garlic powder
- Make ready Onion power to taste or can used diced onion
- Make ready Topping
- Make ready Ketchup
- Prepare Brown sugar
- Prepare 1 teaspoons mustard
Steps to make Spinach corn meatloaf:
- Drain corn and spinach set aside
- In a bowl add hamburger meat, eggs, bread crumbs, mix well. Then add spices, corn and spinach, mix well. (I use a half can of the corn and spinach, I don’t use all of it, if I was using more meat I’d use all of the can, use what you will like.)
- Put meat mixture in a loaf pan, (if you don’t have one that’s ok use a cookie sheet and shape it in a loaf.)
- Topping, add add ingredients and mix, put on to of loaf.
- Bake at 350 for 45 mins, use boiler for the last few mins to brown up the top if needed. (cooking times my change,)
- Notes- can use Collard greens instead of spinach, it’s good that way too. No need for sides because the sides are in the main meal, just a side of mashed potatoes…
So that is going to wrap this up with this distinctive dish spinach corn meatloaf recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
