Hi, I am Kate. Today, I will show you a way to make spicy pollo salad- pizza express recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Pollo Salad- Pizza Express Recipe
Spicy Pollo Salad- Pizza Express is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Spicy Pollo Salad- Pizza Express is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have spicy pollo salad- pizza express using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Pollo Salad- Pizza Express:
- Make ready 8 rojito peppers
- Take 3/4 baby leaf salad
- Take 2 tbsp soft goats cheese with herbs
- Make ready 305 g chicken fillets (we used a spicy marinade)
- Make ready 2 Tbsp olive oil
- Prepare 1 small red onion sliced
- Make ready 1 red/yellow pepper sliced
- Prepare Balsamic glaze to drizzle
- Take 6-8 Lemon flavoured olives
Steps to make Spicy Pollo Salad- Pizza Express:
- In a pan, on a medium heat, add the red onions, peppers and chicken. Cook until the peppers and onions are caramelised and the chicken is cooked through.
- Once the chicken has cooked, place on to a plate to cool. Once cool, slice the chicken
- On a plate, add the salad leaves, olives, cooked onions/peppers and chicken.
- Add the rojito peppers, goats cheese and drizzle with balsamic glaze.
- Serve as a main or a side salad.
So that’s going to wrap this up for this distinctive dish spicy pollo salad- pizza express recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
