Hello, I am Marie. Today, I will show you a way to prepare fall in a bowl recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fall in a Bowl Recipe
Fall in a Bowl is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Fall in a Bowl is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fall in a bowl using 19 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fall in a Bowl:
- Get 2 acorn squash, cut in half with seeds scrapped out
- Prepare 1 lb Italian sausage
- Get 1/2 large onion, medium dice
- Make ready 3 clove garlic, minced
- Take 1 large apple, medium dice
- Get 1/4 cup goat cheese cbles
- Take 1/3 cup dried cranberries
- Get 3 tbsp apple juice
- Take 3 tbsp orange juice
- Get 3 tbsp olive oil, extra virgin
- Make ready 1 tbsp dried sage
- Prepare 2 tsp paprika
- Get 1/2 tsp cayenne pepper
- Get 1/2 tsp ground nutmeg
- Get 1 tsp ground cinnamon
- Take 1 kosher salt and fresh cracked pepper
- Make ready 3 tbsp butter
- Prepare 3 tbsp pure maple syrup
- Take 1 balsamic reduction
Steps to make Fall in a Bowl:
- Preheat oven to 400. Sautee onions and garlic in olive oil at medium heat till translucent. Add sausage and brown adding all seasonings half way through cooking. Add apple and juices and let reduce while preparing squash. Melt butter and syrup. Brush squash with maple butter mix and sprinkle generously with salt and pepper. Mix dried cranberries and maple butter into sausage. Stuff sausage mix into squash. Bake until squash is tender, 30 - 45 minutes. Sprinkle with goat cheese and drizzle with balsamic reduction.
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