Hi, I am Elise. Today, I will show you a way to make turkey day pot pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey Day Pot Pie Recipe
Turkey Day Pot Pie is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Turkey Day Pot Pie is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook turkey day pot pie using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Day Pot Pie:
- Make ready 2 pie crust, store bought or homemade
- Make ready 1 Acorn squash
- Prepare 2 tbsp vegetable oil
- Make ready salt and pepper
- Make ready 1 Turkey, leftover from t-day and cubed
- Prepare 1 can green beans
- Prepare 1 medium white onion, chopped
- Take 1 14oz jar of Alfredo Sauce
- Get 1 tsp thyme
- Prepare 1 tsp Sage
Instructions to make Turkey Day Pot Pie:
- Preheat oven to 400. Peel and cubed squash. In a bowl, mix squash and oil until coated. Salt and Pepper to taste.
- Spread squash onto a parchment paper cover cookie sheet. Bake for 15 minutes.
- Mix the rest of the ingredients together in a large bowl. When squash is roasted, add them to the mixture. Gently stir, coating squash.
- Put a layer of pie dough into a greased pie pan. Fill with mixture and cover with the second pie dough. Put 6 slits in the top dough.
- Cover the edges of dough with aluminum foil. Bake for 30 minutes. After 30 minutes remove foil and bake for 15 minutes more or until done.
- Cool for 15 minutes before serving. Enjoy!
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