Hi, I am Clara. Today, I will show you a way to make egg sauce (egg stew) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Egg Sauce (Egg Stew) Recipe
Egg Sauce (Egg Stew) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Egg Sauce (Egg Stew) is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook egg sauce (egg stew) using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg Sauce (Egg Stew):
- Prepare 2 eggs
- Prepare 2 tomatoes
- Prepare 3-4 habanero (scotchbonnet) pepper
- Prepare 1 small onions
- Make ready 2 cooking spoon of oil (vegetable, canola, etc.)
- Make ready 1 seasoning cubes
- Take 1/2 teaspoon each of curry, thyme, ginger, garlic (optional)
- Take to taste Salt
Instructions to make Egg Sauce (Egg Stew):
- Prepare the ingredients; chop the onions, pepper, tomato and set aside. Break the eggs into a plate.
- Heat up the oil in a pan, sauté the onion for few seconds, then add the chopped pepper and tomatoes and fry for 3-5 minutes.
- Add the seasoning cube, curry, thyme, ginger and garlic powder and continue frying till the tomato dries up, you’ll notice when it’s started sticking to the pan.
- Beat the eggs and pour in, leave to set for few seconds then use a spoon to be stirring and breaking it up into smaller pieces. Taste for salt now and add if needed.
- When the eggs are all set (no runny part), bring down from heat and serve with either boiled or fried yam, potato, plantain, or with rice, pasta, bread etc, the list is endless.
So that’s going to wrap it up with this special dish egg sauce (egg stew) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
