Hello, I am Kate. Today, we’re going to prepare chicken macaroni soup (sopas) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Macaroni Soup (Sopas) Recipe
Chicken Macaroni Soup (Sopas) is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Macaroni Soup (Sopas) is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chicken macaroni soup (sopas) using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Macaroni Soup (Sopas):
- Take chicken (Thigh part or wings)
- Get macaroni pasta (any shape is fine)
- Take hot (any kind of it depends on your taste)
- Get quail eggs (optional) or 8 regular egs
- Make ready butter
- Prepare carrot
- Make ready garlic
- Prepare red onions
- Prepare milk
- Prepare quarter of a cabbage
- Make ready olive oil
- Make ready fish sauce
- Take chicken stock powder or chicken
- Make ready salt
- Get black pepper
- Take sugar
Instructions to make Chicken Macaroni Soup (Sopas):
- First prepare and chop the ingridients. Mince the garlic and onion while thin slices for the carrot and cabbage, for the hor just slices them horizontaly
- On a small pot boil the quail eggs for about 5 minutes you can replace quail eggs with regular eggs
- Prepare the chicken, as you can see i use the thigh part and wings because its much better for making a soup base than the breast part
- Put some olive oil and saute the garlic and onion until fragrant then add the chicken and butter, season with salt and pepper, cook for about 10 minutes in medium heat. Flip or stir to cook evenly
- Add the hots and let them cook for another 5 minutes dont forget to stir them to cook evenly.
- Add the hot water and season with salt, pepper, fish sauce and sugar you can adjust depends on your taste and also add the chicken powder or cude to give that extra flavor on our soup base then let it boil on high heat for about 15 minutes (lid is on)
- On this part i add some hot water again because i noticed that water had been reduced and it need more water for the macaroni pasta. Boil for 10 minutes and add the carrots and macaroni (lid is on)
- Once the macaroni is already cooked add the milk, quail eggs(sliced or whole) and the cabbage then simmer for about 2 minutes
- Serve and enjoy your food guys ☺
So that is going to wrap this up for this special dish chicken macaroni soup (sopas) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
