Hello, I am Clara. Today, I will show you a way to make chicken fried rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken fried rice Recipe
Chicken fried rice is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken fried rice is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken fried rice using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken fried rice:
- Take 2 x chicken breast fillets
- Make ready 3 cups cooked brown rice then cooled
- Prepare 2 tbsp canola oil
- Get 1 cup diced thin carrot
- Make ready 1 cup chopped onions
- Get 4 cloves garlic, minced
- Make ready 1 tbsp peeled & minced fresh ginger
- Prepare 1 1/2 cups diced broccoli florets
- Prepare 3/4 cup diced capsicum
- Prepare 3 eggs
- Make ready 3/4 cup frozen peas, thawed
- Get 3/4 cup frozen corn, thawed
- Make ready 3-4 tbsp spy sauce (to flavour)
Steps to make Chicken fried rice:
- Heat oil in a non stick wok over med/high heat. Add carrots, onions, garlic and ginger. Saute for 5 mins. Add broccoli and capsicum. Saute until veggies are soft.
- Move veggies to one side of the wok. Crack eggs into the other side of the wok and scramble. Cook.
- In a separate pan cool the chikcent and add to the veggies.
- Stir in the rice, peas, corn and soy sauce. Cook.
- Serve.
So that’s going to wrap it up with this special dish chicken fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
