Vegetable Manchow Soup
Vegetable Manchow Soup

Hello, I’m Joana. Today, I’m gonna show you how to prepare vegetable manchow soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vegetable Manchow Soup Recipe

Vegetable Manchow Soup is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Vegetable Manchow Soup is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetable manchow soup using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetable Manchow Soup:

  1. Make ready Cabbage
  2. Get Carrot
  3. Make ready Beans
  4. Get Cauliflower
  5. Get Mushroom2
  6. Get Ginger1
  7. Prepare Garlic
  8. Prepare Spring onion 1 chopped
  9. Get Salt
  10. Get Sauces Tomato,Chilli and Soya sauce 1 tsp each
  11. Prepare Green chilli
  12. Prepare Cornstarch
  13. Take Sesame oil
  14. Prepare Water
  15. Take Vinegar1

Instructions to make Vegetable Manchow Soup:

  1. First of all grate carrot. Cut cabbage very fine.Cut mushrooms into small slices.
  2. Grate ginger and garlic also.
  3. Take oil on a wok.Add ginger garlic.Saute it.Add vegetables also.Cook them till tender.
  4. Now add water or vegetable stock.
  5. Let it boil for 10 min.
  6. Add salt,black pepper and all the sauces.
  7. Simmer it by adding cornstarch to make it of some thick consistency.Add vinegar to make it sour.
  8. Have it hot.

So that is going to wrap it up for this special dish vegetable manchow soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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