Hello, I am Jane. Today, I’m gonna show you how to make chicken fried rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Fried Rice Recipe
Chicken Fried Rice is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Fried Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken fried rice using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fried Rice:
- Prepare Juice of one lime
- Take 1 tablespoon toasted sesame oil
- Make ready Salt, pepper, garlic powder
- Make ready 1 tablespoon sriracha sauce
- Prepare 3 boneless skinless chicken breasts cubed
- Make ready 1 tablespoon toasted sesame oil
- Prepare 1-2 cups diced carrot
- Make ready 1-2 cups peas
- Take 3/4 cup sliced scallions (white parts)
- Make ready 3 cloves garlic, chopped
- Make ready 1 piece fresh ginger, peeled, minced
- Get 2 eggs beaten
- Prepare 3-4 cups cooked rice
- Take 4 tablespoons soy sauce
- Get Sriracha sauce for desired heat
- Get 1/2 cup Sliced scallion (green tips)
Instructions to make Chicken Fried Rice:
- Cube chicken breast and season lightly with salt pepper and garlic powder. Marinate in lime juice, sesame oil, and sriracha for 30 minutes.
- In a large non-stick wok or skillet, heat 1 tablespoon toasted sesame oil over medium-high heat. Once hot, add chicken pieces and saute until cooked through, about 5 - 6 minutes. Transfer chicken to a plate and set aside.
- Return skillet to medium-high heat, add 1 tablespoon sesame oil and Add peas, carrots and green onions and saute 3 minutes, then add garlic, ginger and saute 1 minute longer. Push veggies to edges of pan, add eggs in center and cook and scramble.
- Return chicken to skillet along with rice. Add in soy sauce and season with salt and pepper to taste. Serve warm with Sriracha to taste if desired.
So that’s going to wrap this up for this special dish chicken fried rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
