General Tso Chicken & Rice
General Tso Chicken & Rice

Hello, I am Laura. Today, we’re going to prepare general tso chicken & rice recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

General Tso Chicken & Rice Recipe

General Tso Chicken & Rice is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. General Tso Chicken & Rice is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook general tso chicken & rice using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make General Tso Chicken & Rice:

  1. Make ready 1 lb chicken breast, cubed
  2. Take Oil for frying
  3. Take 2 Tbsp minced ginger
  4. Get 1/2 Tsp red chilli flakes
  5. Make ready 2 cloves garlic minced
  6. Make ready 3 Tbs rice vinegar
  7. Make ready 3 Tbs soy sauce
  8. Take 2 Tsp hoisin sauce
  9. Make ready 1/4 cup water
  10. Take 3 Tbs sugar
  11. Make ready 1/4 cup white flour
  12. Make ready 3/4 cup jasmine rice

Steps to make General Tso Chicken & Rice:

  1. Toss the chicken with the quarter cup of flour and let sit while you mix the sauce ingredients.
  2. Put your jasmine rice in a pot with water and cook as directed on package.
  3. Add the rice vinegar, soy sauce, hoisin sauce, water, and sugar in a small bowl and whisk together.
  4. Add the chicken to a pan with the oil and fry until crispy.
  5. Remove chicken from the pan.
  6. In a small pan add a tablespoon of the oil and add the chilli flakes, ginger and garlic. - - Cook until you smell the garlic.
  7. Add the sauce mixture and stir until slightly thickens (a few minutes)
  8. In a large bowl add the chicken and toss with the thickened sauce.
  9. Serve immediately over rice.

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