Hi, I’m Joana. Today, I will show you a way to make toffee blondie brownies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Toffee blondie brownies Recipe
Toffee blondie brownies is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Toffee blondie brownies is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook toffee blondie brownies using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Toffee blondie brownies:
- Prepare 2 1/2 cups brown sugar, packed
- Get 1/2 cup butter (1 stick)
- Prepare 2 large eggs, beaten
- Get 2 tablespoons vanilla extract
- Prepare 1 1/4 teaspoons baking soda
- Take 1/4 teaspoon salt
- Prepare 2 cups all purpose flour
- Take 1 cup toffee chips
- Make ready Chopped pecans. Optional
Instructions to make Toffee blondie brownies:
- Preheat oven to 350. Grease a 9x13 pan with butter or non stick spray.
- In mixing bowl cream butter and sugar together.
- Add eggs and vanilla and mix until well combined.
- Add salt, baking powder and flour. Stir until combined.
- Add toffee chips and mix well. Add pecans if desired now.
- Spray hands with non stick spray or butter and press dough into pan evenly.
- Bake for 20 to 30 minutes. Careful not to over bake. The middle should be a little soft. They will firm up while cooling.
- Let cool and cut into squares. Enjoy 😀
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