Hi, I am Kate. Today, we’re going to make pan fried chicken wings and stir fry bok choi with scrambled eggs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs Recipe
Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pan fried chicken wings and stir fry bok choi with scrambled eggs using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
- Prepare Chicken wings
- Make ready 3 eggs
- Make ready 1 tomato, cut into quarter
- Take 1 bunch bok choi, cutted
- Get 5 cayenne pepper,chopped
- Make ready 3 shallote,chopped
- Get 2 cloved garlic, chopped
- Take 2 tbs ligh soysauce
- Prepare To taste sugar
- Prepare To taste pepper
- Prepare To taste chicken powder
- Prepare 3 Tbs Cooking oil
- Make ready For Marinade
- Make ready 1 clove garlic, grated
- Take 1 tea spoon sugar
- Get 2 tbs light soy sauce
- Make ready 1 tbs dark soy sauce
- Take To taste pepper
Steps to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
- Mix all marinade ingredients and add to the chicken wings. Mix together and put in the fridge for 30 minutes or more. For me, i marinade after breakfast and cook for dinner.
- After 30 minutes, heat oil in the pan fry and fry chicken in a medium fire until golden each side then turn fire into small fire and cover. Fry untill cook
- For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked
- When ready place it in the plate or serving dish together with chicken wings and serve it..
- Happy cooking 😇😇
So that’s going to wrap this up with this distinctive dish pan fried chicken wings and stir fry bok choi with scrambled eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
