Hello, I’m Marie. Today, I will show you a way to make moist meatloaf recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Moist Meatloaf Recipe
Moist Meatloaf is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Moist Meatloaf is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have moist meatloaf using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Moist Meatloaf:
- Take 2 lb ground round
- Make ready 3 slices bread
- Prepare 1 egg
- Take 1/2 green bell pepper(chopped)
- Prepare 1/2 small onion(chopped)
- Prepare Kosher salt
- Get Course black pepper
- Take 1/2 cup prego sauce
- Prepare Water for bread
- Prepare Parsley
Steps to make Moist Meatloaf:
- Mix all ingredients together, you can wet bread a little or, can leave dry, make sure u mix with hands.
- Now you want to make a big ball then, flatten and, shape once youve shape flip and, reshape i used a cast iron skillet.
- Preheat oven to 350 degrees then, put in oven cook for 30 minutes or until no longer pink.
So that’s going to wrap it up with this distinctive dish moist meatloaf recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
