Hi, I’m Marie. Today, we’re going to make sweet jaggery crepes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet jaggery crepes Recipe
Sweet jaggery crepes is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Sweet jaggery crepes is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet jaggery crepes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet jaggery crepes:
- Take 1 cup all-purpose flour (maida)
- Make ready 3/4 cup rice flour
- Take 1/2 cup semolina flour (sooji)
- Prepare 1 cup milk
- Prepare cubes Jaggery
- Take 1/2 plate shredded coconut flakes (sweetened)
Instructions to make Sweet jaggery crepes:
- Mix the flour with milk and make a fine paste.
- Put the jaggery in heated pan as it liquifies pour the coconut flakes and blend well
- Take batches out of the wet paste and pour it in the pan like pancakes and put a little amount of coconut/jaggery mix and wrap it around.
So that’s going to wrap it up with this distinctive dish sweet jaggery crepes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
