Hi, I’m Joana. Today, I will show you a way to make crepes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crepes Recipe
Crepes is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Crepes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook crepes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crepes:
- Take Milk: 1 1/4 cup of milk
- Prepare Eggs: 2 large eggs
- Make ready Butter: 2 tablespoon of melted butter or olive oil
- Take Sugar 2 tablespoon of sugar for savory crepes, 2-3 sweet
- Make ready Salt: 1/2 tsp of salt
- Take Flour: 1 cup of flour
- Take Butter: 2 tbsp softened butter
Instructions to make Crepes:
- Place the eggs and milk in a bowl. Then add the olive oil/butter (butter will give a thicker consistency)
- Separately in another bowl place the flour, salt and sugar. Then add to the dry mixture about 1 cup of the liquid and mix.
- Add the rest of the liquid and mix to form a smooth, watery batter.
- Cooking: after lining the pan with butter use 1/4 cup of the batter into the hot pan. Spread the batter and fill making sure it is spread evenly and thin.
So that’s going to wrap this up for this exceptional dish crepes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
