Hello, I am Jane. Today, I will show you a way to make turkey egg noodle bake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey Egg Noodle Bake Recipe
Turkey Egg Noodle Bake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Turkey Egg Noodle Bake is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey egg noodle bake using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Egg Noodle Bake:
- Get 1 package egg noodles (16 ounce)
- Make ready Salt for boiling water
- Prepare Olive oil
- Prepare 1 onion, slices
- Make ready 1 green pepper, sliced
- Prepare 6 cloves garlic, minced
- Make ready 2 packages (16 ounce) ground turkey
- Take 1 teaspoon thyme leaves
- Make ready 1/8 teaspoon black pepper
- Get 1 can cream of mushroom soup
- Take 1 can cream of chicken soup
- Make ready 2 soup cans milk
- Prepare Canola oil cooking spray
- Take 2 cups shredded cheddar cheese
Steps to make Turkey Egg Noodle Bake:
- Sauté sliced onion and green pepper in a pan that has been coated in olive oil, then add in minced garlic, sauté for several more minutes…….
- Add to veggies both packs of ground turkey, sauté until turkey is browned…….
- Add in your black pepper and thyme, sauté well……
- In a pot boil your egg noodles in salted water, drain well and set to the side……
- Now add in both cans of condensed soups and the soup cans of milk, mix well…..
- Add to ground turkey mixture drained egg noodles, stir well…..
- Place mixture in a baking pan that has been coated with canola oil cooking spray….
- Add your 2 cups of shredded cheddar cheese on top…..
- Bake, uncovered, in a preheated 375 degree oven for 25 minutes, or until cheese has melted……
- Serve and enjoy 😉!!!
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