Chicken and sausage gumbo
Chicken and sausage gumbo

Hello, I’m Elise. Today, I will show you a way to prepare chicken and sausage gumbo recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken and sausage gumbo Recipe

Chicken and sausage gumbo is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chicken and sausage gumbo is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have chicken and sausage gumbo using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken and sausage gumbo:

  1. Make ready 3 sausages, cut
  2. Prepare 2 chicken breasts, cut
  3. Get 1 can of whole tomatoes (cut in quarters)
  4. Make ready 1/2 onion, chopped
  5. Prepare 2 celery stalks chopped
  6. Prepare 1/2 bell pepper, chopped
  7. Take 3/4 all-purpose flour
  8. Make ready 3/4 vegetable oil
  9. Prepare 4 garlic cloves, minced
  10. Get 1 can of corn
  11. Prepare 1 cup whole okra, cut in halves
  12. Make ready 1 Creole seasoning, to taste
  13. Prepare 1 salt/pepper to taste
  14. Prepare 1 cayenne pepper, lightly to taste
  15. Take 1 crushed red pepper, lightly to taste
  16. Make ready 4 cup chicken broth
  17. Get 1 rice
  18. Prepare 1 hot sauce, squirt
  19. Make ready 1 worcestershire sauce, squirt

Instructions to make Chicken and sausage gumbo:

  1. Add flour and oil, whisk and stir constantly until it turns color of chocolate (20-25 minutes)
  2. Mixed in diced vegetables for 5 minutes
  3. Add chicken, sausage, garlic and seasonings
  4. Add chicken broth, corn, okra, and tomatoes
  5. Bring to boil and let simmer on low/medium heat, stirring occasionally
  6. Serve over rice

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