Hi, I’m Kate. Today, I’m gonna show you how to make chicken fried rice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken fried rice Recipe
Chicken fried rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chicken fried rice is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chicken fried rice using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken fried rice:
- Get 750 grms rice boil kar lyn
- Get 300 grms chicken
- Prepare 2 large Carrot
- Take 3 capsicum medium
- Take 3 spring onions
- Get 1 cup cabbage
- Get 2 eggs
- Prepare Salt as per ur taste
- Take 1.5 Black pepper
- Make ready 1 ts white pepper
- Prepare 1 Chicken cubes
- Get 2 tbs soya sauce
- Prepare 3,4 garlic cloves
- Get 1/4 cup Oil
Steps to make Chicken fried rice:
- Pot ma oil dalen or chopped lehson dal ke fry karen
- Jab lehson light colour ke ho jaen to chicken small cubes ma cut ki hoe dalen or 5 min fry karen
- Ab carrot bareek cut ki hoe dalen 5 min fry karen
- Pher capsicum or cabbage bareek cut ki hoe dalen or 4,5 min fry karen sath he sb ke
- Ab spring onion dal ke 4,5 min fry karein.
- Or chicken cubes dal ke mix karen achi tarha ke wo dissolve ho jae
- Pher ab boil rice dalen sath salt black pepper white pepper soya sauce dal ke mix karen
- Pan ma oil dal ke egg fry kar lyn or chote pieces kar lyn
- Ab rice m oper fry egg dal ke 5 min dum py rakh dyn or enjoy karen
So that is going to wrap it up for this distinctive dish chicken fried rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
