Gumbo
Gumbo

Hi, I am Marie. Today, I’m gonna show you how to prepare gumbo recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Gumbo Recipe

Gumbo is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Gumbo is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook gumbo using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gumbo:

  1. Prepare 3 tbsp Shortening
  2. Prepare 4 tbsp All-Purpose Flour
  3. Make ready 3/4 cup Onion, coarsely chopped
  4. Prepare 1/2 cup Green Pepper, coarsely chopped
  5. Get 2 lb Chicken, boneless and skinless
  6. Take 3/4 lb Smoked Sausage
  7. Make ready 2 cup water
  8. Get 1 lb shrimp
  9. Make ready 1/2 tsp salt
  10. Get 1/2 tsp black pepper
  11. Prepare 1/4 tsp Red pepper flakes, crushed
  12. Make ready 1/4 cup tomato paste
  13. Prepare 1/4 cup green onion
  14. Prepare 1 cup okra, cut into 1/2 inch pieces
  15. Make ready 1 tsp file (optional)
  16. Prepare 4 cup rice

Instructions to make Gumbo:

  1. Melt shortening in large saucepan or kettle over moderate heat. Stir in flour and continue stirring until mixture turns light brown.
  2. Add onions and green peppers and stir until well mixed. Continue to stir on occasion for about 5 minutes until vegetables are crisp and tender.
  3. Add chicken and sausage and stir in water. May need to add more water if mixture appears thick. Cover pan and simmer 35 minutes.
  4. Add shrimp, salt, black pepper, tomato paste, green onions, and okra. Add more boiling water if necessary. Cover pan and simmer for 15 minutes.
  5. Add file just before serving over hot rice.

So that is going to wrap it up for this distinctive dish gumbo recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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