Acorn Squash
Acorn Squash

Hello, I’m Clara. Today, I’m gonna show you how to make acorn squash recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Acorn Squash Recipe

Acorn Squash is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Acorn Squash is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook acorn squash using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Acorn Squash:

  1. Get 1 Acorn Squash
  2. Make ready Dash cinnamon
  3. Get 2 tablespoons maple syrup
  4. Prepare 2 tablespoons butter
  5. Make ready Dash nutmeg
  6. Prepare 2 tablespoons brown sugar

Instructions to make Acorn Squash:

  1. Preheat oven to 400 degrees
  2. Slice Acorn squash in half.
  3. Remove pulp, seeds, and various stringy bits from core.
  4. Spread ingredients over squash.
  5. Place squash in oven for an hour (Note: some people like to add water at the bottom of the sheet or casserole dish so the skin doesn’t burn)
  6. Eat and smile.
  7. Another option is to carve out the squash and mash it after cooking versus eating it in the skin. Both versions are yummy.

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