Hi, I’m Joana. Today, we’re going to prepare roasted acorn squash & raisin rice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Acorn Squash & Raisin Rice Recipe
Roasted Acorn Squash & Raisin Rice is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Roasted Acorn Squash & Raisin Rice is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook roasted acorn squash & raisin rice using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Acorn Squash & Raisin Rice:
- Get 1 acorn squash; peeled, de-seeded, & medium dice
- Get 1 C long grain rice
- Get 1 1/2 C chicken stock
- Take 1 yellow onion; medium dice
- Make ready 2 cloves garlic; minced
- Prepare 1/3 C raisins
- Get 2 t cumin
- Take 3/4 t cayenne pepper
- Make ready 1/2 t dried thyme
- Make ready 2 T butter
- Prepare 1 large pinch kosher salt & black pepper
- Make ready olive oil; as needed
Steps to make Roasted Acorn Squash & Raisin Rice:
- Toss acorn squash with enough oil to coat. Season with salt, pepper, and 1 t cumin. Roast at 400° for approximately 15 minutes or until squash is caramelized and tender.
- Puree squash with chicken stock in a food processor. Empty contents into a saucepot. Reduce to 1 C.
- Heat butter in a seperate small saucepot. Add rice, onion, thyme, cumin, cayenne, salt, and pepper. Stir and cook 1 minute. Add garlic. Cook for another 30 seconds.
- Add hot chicken stock and raisins. Bring to a simmer. Cover. Bake in oven at 350° for approximately 20 minutes or until liquid has absorbed. Fluff with fork.
- Variations; , apple, bell peppers, , apple cider vinegar, allspice, ginger, honey, coconut milk, clove, celery, mint, maple, orange, parsley, pecan, pistachios, pine nuts, sage, savory, soy, vanilla, curry, brown sugar, dried cranberry or plum, nutmeg, Grand Marnier, lemon, amaretto, currants, brown butter
So that is going to wrap it up for this special dish roasted acorn squash & raisin rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
