Hello, I’m Marie. Today, we’re going to make vegetable soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable Soup Recipe
Vegetable Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Vegetable Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetable soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetable Soup:
- Get butter
- Get potato pieces
- Make ready baby carrots sliced in half
- Make ready sliced yellow Crook-necked squash
- Get water
- Get salt
- Prepare chopped cabbage
- Make ready granulated garlic powder
- Prepare red vinegar or vinegar hot sauce optional
- Get grated Parmesan cheese optional
Instructions to make Vegetable Soup:
- The potato pieces were the parts I cut away from my chateau potatoes. Slice the carrots, slice the squash, and chop the cabbage. Add to a pot with the water and salt.
- Boil the vegetables for 30-40 minutes. Add water if necessary. This is where the butter is added. Simmer 15 minutes covered. Serve add red vinegar/ hotsauce, if you desire. Add cheese if using. I hope you enjoy!!!
So that is going to wrap it up for this special dish vegetable soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
