Hi, I am Clara. Today, I will show you a way to prepare tres leches cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tres Leches Cake Recipe
Tres Leches Cake is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Tres Leches Cake is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have tres leches cake using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Tres Leches Cake:
- Take Ingredients for the cake base :
- Get 80 g butter unsalted
- Make ready 4 egg whites
- Get 2 egg yolks
- Prepare 1 tsp vanilla essence
- Get 1/2 cup caster sugar
- Make ready 3/4 cup milk
- Make ready 1 cup maida
- Get 1 tsp baking powder
- Prepare 1 pinch salt
- Take Ingredients for 3 milks:-
- Get 3.5 ounces heavy cream
- Make ready 3.5 ounces evaporated milk
- Get 3 ounces sweetened condensed milk
- Get Ingredients for topping :
- Take 250 ml whipped cream
- Prepare 1 cup Chocolate ganache for decoration
Steps to make Tres Leches Cake:
- Beat butter and sugar together along with egg whites. Beat until well incorporated
- Now beat yolks, milk and vanilla essence together until foamy.
- In a bowl sieve maida, baking powder and salt together. Set these dry ingredients aside.
- Mix the egg white mixture, egg yolk mixture and dry ingredients mixture together by folding
- Transfer the prepared cake batter in the baking dish
- Bake for 180°C for 25 minutes or until a toothpick inserted in cake comes out clean
- Set the cake on a wire rack to cool and prepare 3 milks by mixing evaporated milk, condensed milk and heavy cream together
- Poke holes in the cake and absorb the 3 milk mixture into it in 3 batches. Don’t add all at once
- Now refrigerate the cake for 2 hours
- Top up the cold cake with chilled whipping cream
- Decorate the cake with ganache or anything of your choice. Yummy tres leches cake is ready
- Serve chilled and enjoy❤
So that’s going to wrap this up for this exceptional dish tres leches cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
