Hi, I’m Kate. Today, I’m gonna show you how to make cajun pasta casserole recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cajun Pasta Casserole Recipe

Cajun Pasta Casserole is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cajun Pasta Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook cajun pasta casserole using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cajun Pasta Casserole:

1. Make ready 4 tablespoons olive oil
2. Get 14 oz andouille sausage, cut into 1 inch pieces
3. Get 3 cloves garlic, minced
4. Get 1 red bell pepper, sliced thin
5. Make ready 1 1/2 cup cut okra
6. Get 1 small zucchini, cut into 1 inch slices
7. Make ready 16 oz uncooked penne
8. Get 1 pint heavy cream
9. Take 2 quarts water
10. Get 4 chicken bullion cubes
11. Prepare 2 tablespoons cajun seasoning
12. Take 1/2 tablespoon smoked sweet paprika
13. Get 2 cups Monterey jack cheese, shredded

Steps to make Cajun Pasta Casserole:

1. In large oven safe pot, add olive oil over medium-high heat.
2. Add sausage, stir. Let it start to brown a bit.
3. Add garlic and peppers. Stir until fragrant.
4. Add zucchini and okra to pot.
5. Add paprika to sausage and veggies in pot. Stir to combine. Cook for just a few moments, then remove from pot and save for later.
6. Add water and bullion to pot. Bring to boil.
7. Add pasta to boiling water. Cook 10 minutes.
8. Add cajun seasoning and heavy cream to pasta pot. Stir to combine. Bring back to boil. Let sauce reduce.
9. At this point, I stirred in about a half of a cup of my cheese into the sauce to let it get a little extra creamy.
10. Add the sausage and veggies back into pasta dish.
11. Top with remaining cheese. Pop in oven under broiler for about 3-4 minutes, just long enough to give it a light golden crust on top.

So that’s going to wrap this up with this distinctive dish cajun pasta casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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