Hi, I’m Joana. Today, we’re going to make stuffed acorn squash recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed acorn squash Recipe
Stuffed acorn squash is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Stuffed acorn squash is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed acorn squash using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed acorn squash:
- Make ready 1 acorn squash the bigger is better
- Make ready Cup cooked yellow rice
- Prepare Cup mix frozen vegetables
- Make ready 1 diced fine onion
- Prepare 1 gloves of garlic chopped
- Prepare 2 baked chicken thighs boneless
- Prepare 1 teaspoon salt
- Take 1 tablespoon olive oil
- Get Olive oil spray
- Make ready 1 teaspoon curry
- Make ready 1 teaspoon allspice
Instructions to make Stuffed acorn squash:
- Wash and cut the top of the squash and core add the salt inside
- Over medium heat add olive oil and onion cook to soft then add the frozen vegetables and rice and all the spices with the chicken thighs and cook for 10 minutes
- Stuff the squash with all the mixture add 2 tablespoon broth spray the skin of the squash with oil cover with foil and cook 425 f for an hour
- Enjoy
So that’s going to wrap it up with this exceptional dish stuffed acorn squash recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
