MEATLOAF in a blender!
MEATLOAF in a blender!

Hi, I’m Elise. Today, we’re going to make meatloaf in a blender! recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

MEATLOAF in a blender! Recipe

MEATLOAF in a blender! is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. MEATLOAF in a blender! is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatloaf in a blender! using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make MEATLOAF in a blender!:

  1. Make ready 2 lb lean hamburger
  2. Prepare 5 hot buns
  3. Make ready 1 cup milk
  4. Take 2 large eggs
  5. Get 1/3 cup chopped onion
  6. Take 1 tsp salt
  7. Make ready 1 tsp ground black pepper
  8. Get 1 tsp garlic powder
  9. Make ready 1 tsp celery salt
  10. Take 1 tsp mustard
  11. Make ready 1 tbsp worcestershire sauce
  12. Get 1 tbsp nacho jalapeños sliced if desired

Instructions to make MEATLOAF in a blender!:

  1. Put all ingredients EXCEPT the hamburger into a blender and blend until smooth. Add the blended ingredients to hamburger in large mixing bowl and mix well by hand.
  2. Shape into a loaf and place in a bread loaf pan. Bake at 350°F for 1 and 1/2 hours.
  3. Drain any excess grease off meatloaf half way through baking time. I use 12 % fat burger and usually dont have much to pour off.
  4. When meatloaf is done, run knife around outside of meatloaf in the pan to break it free.
  5. Turn meatloaf upside down on a cutting board or serving platter. Let stand for 5-10 minutes before slicing. I slice using an electric knife, but a bread knife can also be used.
  6. Serving Suggestion: Serve with baked potato, macaroni and cheese, or scalloped potatoes and any green vegetable and/or garden salad.
  7. Meatloaf may be topped with brown gravy, marinara sauce, or A-1 Sauce.

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