Hi, I am Marie. Today, I will show you a way to prepare shrimp & chicken fried rice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp & Chicken Fried Rice Recipe
Shrimp & Chicken Fried Rice is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Shrimp & Chicken Fried Rice is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp & chicken fried rice using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shrimp & Chicken Fried Rice:
- Make ready Day old white rice, (around 150g dry weight before cooking),
- Prepare 200 g frozen shrimp,
- Take 160 g cooked chicken pieces,
- Take 3 chopped spring onions,
- Prepare 2 eggs, beaten,
- Make ready 2-3 tbsp light soy sauce,
- Make ready 1/2 tsp MSG (optional),
- Prepare 1 pinch salt,
- Get 1-2 thin green chillies, sliced very finely,
- Take 2 tsp shrimp & chilli oil (optional to give more depth),
- Prepare 1 dash cooking oil for frying
Instructions to make Shrimp & Chicken Fried Rice:
- Heat the wok up over a high heat and add the frozen shrimp. Once the water is released from the shrimp, drain it away from the wok then add a tiny dash of cooking oil and the cooked chicken. Toss everything together. Scrape the shrimp and chicken to once side then add the beaten egg to the other.
- Once the egg begins to set a little break it up into chunks and add the chillies and whites of the spring onions plus the MSG if you’re using it, season with a small pinch of salt then toss together and fry off for 15-20 seconds.
- Add in your day old rice. Break it up if there’s large chunks. Add the light soy sauce. Stir and toss everything together in the wok. Add in the greens of the onions. Fry for 15-20 seconds then lastly add the shrimp and chilli oil. Stir well until evenly distributed throughout. Serve up and enjoy! :)
So that’s going to wrap it up with this distinctive dish shrimp & chicken fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
