Cheesy Chicken Noodle Casserole
Cheesy Chicken Noodle Casserole

Hello, I am Elise. Today, I’m gonna show you how to make cheesy chicken noodle casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheesy Chicken Noodle Casserole Recipe

Cheesy Chicken Noodle Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cheesy Chicken Noodle Casserole is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook cheesy chicken noodle casserole using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesy Chicken Noodle Casserole:

  1. Prepare 4 skinless boneless thighs, or whatever you have, cubed small
  2. Prepare 1/2 large onion diced
  3. Get 4 cloves Garlic minced
  4. Make ready I can whole kernel corn drained
  5. Make ready 1 corn can full of Frozen peas
  6. Make ready 16 oz jar ragu double cheddar sauce + 3/4 ragu jar of half and half. You can use milk, broth, or water. Whatever you have
  7. Make ready 4-6 oz sour cream
  8. Get 1/2 bag wide egg noodles, uncooked
  9. Take 1/2 lb cooked cbled small
  10. Make ready Panko bread cbs
  11. Prepare Grated Parm
  12. Take Chopped green onions
  13. Make ready Salt pepper onion and garlic powders
  14. Make ready Southern poultry seasoning (see picture)
  15. Take Olive oil for browning chicken onions and garlic

Steps to make Cheesy Chicken Noodle Casserole:

  1. Preheat oven to 375. Spray casserole with nonstick spray.
  2. In a skillet, brown seasoned onions, garlic and chicken with the seasonings. While that’s happening, in a big bowl, add corn, peas, dry noodles, jar of sauce and sour cream and toss to coat. I season this too.
  3. When the chicken, onions and garlic are browned, add the liquid to the ragu jar, cover it and shake then pour into the chicken to deglaze the skillet. Turn off heat, stir, and pour into your big bowl and combine.
  4. Pour the whole mix into your pan or dish and cover with foil. If you need any more liquid at this point splash it over the top but it’s not a soupy consistency. Bake for 30-40 then pull it out and uncover.
  5. Sprinkle the entire top with panko bread cbs then sprinkle with parm. I season the top a little then add the bits. I used we had the other day already cooked. Turn the oven to 400.
  6. Bake uncovered for about 15 mins more for the to crisp. Sprinkle green onion over when it comes out and enjoy. Doesn’t really need to sit.

So that is going to wrap it up with this special dish cheesy chicken noodle casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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