Ramen noodle soup
Ramen noodle soup

Hi, I am Jane. Today, we’re going to make ramen noodle soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ramen noodle soup Recipe

Ramen noodle soup is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Ramen noodle soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have ramen noodle soup using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ramen noodle soup:

  1. Prepare 500 ml stock your choice
  2. Take 1 tsp fish sauce
  3. Prepare 1 tsp light soy
  4. Prepare 1 tbsp miso paste
  5. Prepare 1 chilli
  6. Get Small bunch of chopped corriander
  7. Get 1 crushed garlic clove
  8. Prepare 1 soft boiled egg
  9. Prepare Ramen noodles
  10. Prepare Cooked protein tour choice
  11. Take Finely sliced spring onions
  12. Take 1/2 carrot
  13. Make ready Small bunch of blanched bean sprouts

Steps to make Ramen noodle soup:

  1. Place stock and in a pan along with miso garlic
  2. Cook noodles in stock and check seasoning add fish sauce and soy
  3. Add noodles to the bottom of a bowl poor over stock and garnish with your veggies. Egg your protein choice and finlet sliced chilli spring onion and corriander

So that’s going to wrap this up with this exceptional dish ramen noodle soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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