Hi, I’m Jane. Today, I’m gonna show you how to prepare cous cous with red pesto recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cous cous with red pesto Recipe
Cous cous with red pesto is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Cous cous with red pesto is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook cous cous with red pesto using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cous cous with red pesto:
- Take 1 cup dried cous cous
- Make ready 1 small red onion
- Get 1 small jar of red pesto (190g)
- Prepare 1 tbsp olive oil
Instructions to make Cous cous with red pesto:
- Cook cous cous as described on pack.
- Slice onion and add to heated frying pan with 1 tbsp of olive oil.
- When onion has softened, add red pesto, stir, then add cous cous and stir until mixed well.
- Season to taste.
So that’s going to wrap it up with this distinctive dish cous cous with red pesto recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
