Hello, I’m Marie. Today, we’re going to prepare baked alaska meat loaf recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Alaska Meat Loaf Recipe
Baked Alaska Meat Loaf is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Baked Alaska Meat Loaf is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Alaska Meat Loaf:
- Get 1 1/2 lb ground beef
- Get 1 brown gravy mix
- Prepare 2 tsp minced onions
- Take 1/4 tsp ground black pepper
- Take 1 envelope instant mashed potato (4 serving)
- Take 1 tsp chives (optional)
- Make ready 1/2 cup shredded cheddar cheese
Instructions to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you dont pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve enjoy :)
So that is going to wrap this up with this special dish baked alaska meat loaf recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
