Messy Meatloaf
Messy Meatloaf

Hi, I’m Elise. Today, we’re going to prepare messy meatloaf recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Messy Meatloaf Recipe

Messy Meatloaf is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Messy Meatloaf is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook messy meatloaf using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Messy Meatloaf:

  1. Make ready 1 lb Pasture Raised Ground Beef
  2. Get 1 each Egg
  3. Prepare 1/2 large Red Onion
  4. Take 3 clove Roasted Garlic
  5. Take 3 tbsp Mustard
  6. Get 1/2 can Tomato Puree
  7. Make ready 1 tsp Salt
  8. Take 1 tsp Pepper
  9. Make ready 1/2 cup
  10. Get 1 tbsp Worcestershire sauce
  11. Get 2 tbsp olive oil

Instructions to make Messy Meatloaf:

  1. I prefer pasture raised 85/15 or 90/10 beef. Started with 1 lb defrosted in a bowl
  2. roast garlic ahead, sautee onion in olive oil. Add to egg and all other items (without mustard or wine) in bottom of bowl. Blend well without beef first.
  3. Once ingredents are blended, mix in meat. Now add wine and mustard and mix again. Make sure all meat is mixed well with seasoning. I used a fork to make sure its shredded and blended. Now add to pan in loaf
  4. Bake at 325°F for 25 min, I basted twice during baking. - - I call this messy because i dont use breadcrumbs and it falls apart easier.

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