Hello, I’m Clara. Today, I’m gonna show you how to make grandmas meatloaf recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandmas meatloaf Recipe
Grandmas meatloaf is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Grandmas meatloaf is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have grandmas meatloaf using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Grandmas meatloaf:
- Make ready 2 eggs
- Take 3/4 cup milk
- Make ready 2/3 cup finely crushed saltine crackers
- Take 1/2 cup chopped onion
- Take 1 tsp salt
- Make ready 1/2 tsp rubbed sage
- Get dash pepper
- Get 1 1/2 lb lean ground beef
- Take 1 cup ketchup
- Get 1/2 cup packed brown sugar
- Take 1 tsp worcestershire sauce
Steps to make Grandmas meatloaf:
- Preheat oven to 350
- In a large bowl beat eggs.
- Next add milk, saltine crackers, salt, pepper, sage and onions to the eggs.
- Next crumble ground beef into the bowl and mix everything together. Place it in a 8x4 oval ungreased pan. And form it into a loaf shape.
- Combine remaining ingredients. Place 3/4 cup of it on the meatloaf.
- Bake at 350° for 60-65 mins. Take out of oven and let sit for 10 min. Serve with remaining sauce.
So that’s going to wrap this up for this exceptional dish grandmas meatloaf recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
