Pesto Pepperoni Pizza
Pesto Pepperoni Pizza

Hi, I am Laura. Today, we’re going to prepare pesto pepperoni pizza recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pesto Pepperoni Pizza Recipe

Pesto Pepperoni Pizza is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Pesto Pepperoni Pizza is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook pesto pepperoni pizza using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pesto Pepperoni Pizza:

  1. Get 1 lb lean ground meat
  2. Take 1/4 cup trinty mix (onion green pepper red pepper)
  3. Make ready 1 can 15oz tomato sauce
  4. Get 1/4 tsp garlic powder
  5. Prepare 1/4 tsp onion powder
  6. Make ready 1/4 tsp ground black pepper
  7. Make ready 2 tbsp Philadelphia cooking cream (pesto)
  8. Get 1 packages pepperoni
  9. Get 1/4 cup shredded mozzarella
  10. Get 1/4 cup shredded cheddar blend
  11. Prepare 1 packages pre made pizza crust
  12. Prepare 1 extra virgin olive oil

Steps to make Pesto Pepperoni Pizza:

  1. preheat oven to 450°F
  2. mix together meat, garlic powder, onion powder, and black pepper. Brown meat in a large skillet add trinity mix as soon as meat is completely brown.
  3. cook until trinity mix is translucent then add tomato sauce and simmer on low heat for 10 minutes
  4. lightly brush pizza crust with olive oil then spread creamy pesto all over the crust
  5. layer meat sauce on top of pesto layer
  6. layer cheeses on top of meat sauce layer
  7. layer pepperoni on top of cheese and place pizza in the oven
  8. lower oven temp to 425°F. and bake for 15 to 20 min or until pizza is nicely browned
  9. remove pizza from the oven let cool and enjoy.

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