Hello, I am Marie. Today, I’m gonna show you how to prepare sofie’s veg fusion noodle recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sofie’s veg fusion noodle Recipe
Sofie’s veg fusion noodle is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sofie’s veg fusion noodle is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sofie’s veg fusion noodle using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sofie’s veg fusion noodle:
- Get 1 zucchini
- Take Half carrot
- Take Handful raisins
- Get Hot masala water (in which i have cooked my masala aloo before)
- Make ready 2 boxes asian dry noodles
- Take Half eggplant
- Take Little oil
- Get 2 eggs to make omelett
Steps to make Sofie’s veg fusion noodle:
- Cook the noodles in the hot masala water till tender. At same time fry the thinly sliced zucchini and eggplant and carrot with some salt on a little oil. Stir often but make it grilled
- When pasta and veggies are both ready then tranfer the pasta to the veggies and fry a little. Then add the cooking water of the noodles and add the raisins. I also added the onion oil from the little pockets that came with the noodles
- Mix well and serve with omelett stripes
So that is going to wrap this up for this exceptional dish sofie’s veg fusion noodle recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
