Chili Chicken
Chili Chicken

Hello, I am Marie. Today, I will show you a way to prepare chili chicken recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chili Chicken Recipe

Chili Chicken is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chili Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook chili chicken using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chili Chicken:

  1. Take Marinate
  2. Prepare 1/4 tbsp Turmeric Powder
  3. Prepare 1 tbsp Chilli Powder
  4. Get 1/2 tbsp Chilli Sauce
  5. Take 1/2 tbsp Soy Sauce
  6. Take 1 1/2 tbsp Vinegar
  7. Prepare 1/2 slice Lemon
  8. Prepare 1 Egg
  9. Make ready 3 tbsp Cornstarch
  10. Make ready 1 tbsp Salt
  11. Make ready Veggies
  12. Prepare 2 medium Chopped Onion
  13. Take 1 Capsicum
  14. Make ready 5 clove Garlic
  15. Take 2 Green Chilli
  16. Make ready 1 Spring Onion
  17. Make ready 4 Celery
  18. Get Sauce
  19. Prepare 2 tbsp Soy Sauce
  20. Make ready 3 tsp Chilli Sauce
  21. Make ready 2 tsp Chilli Powder
  22. Make ready 1 1/2 tsp Sugar
  23. Prepare 2 lb Boneless Chicken Thighs
  24. Get 1 cup Vegetable Oil
  25. Get Salt

Instructions to make Chili Chicken:

  1. Mix turmeric powder, chilli powder, chilli sauce, soy sauce, vinegar & lemon juice together to create the marinate.
  2. Chop the chicken thighs and mix with the marinate. Marinate for 30 mins. If posssible marinate longer for 2 hrs.
  3. Add egg, corn starch & salt to the marinated mix. Heat 1 cup oil in a pan and fry the marinated chicken till the chicken is almost done.
  4. Create sauce by mixing soy sauce, Chilli sauce, Chilli powder & sugar.
  5. In the remaining oil fry the chopped garlic, onion, green chilli & capsicum
  6. Pour sauce created in step 4. Let the sauce bubble up well.
  7. Add the fried chicken and saute on high flame for 2 to 3 mins.
  8. Serve Hot ♨

So that’s going to wrap this up for this distinctive dish chili chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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