Hello, I am Laura. Today, I will show you a way to make turkey meatloaf recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Turkey Meatloaf Recipe
Turkey Meatloaf is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Turkey Meatloaf is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have turkey meatloaf using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Meatloaf:
- Make ready 1 lb ground turkey
- Prepare 1 lb turkey sausage
- Take 3/4 cup old fashioned oatmeal
- Make ready 1 egg
- Get 1 medium yellow onion
- Take 1 bell pepper
- Make ready 2 clove garlic
- Make ready 1 tsp pepper
- Get 1 tsp sea salt
- Make ready 1 tsp pepper
- Make ready 1 tsp Italian seasoning
- Get 1 tbsp Dijon mustard
- Prepare 1 tbsp ketchup
Steps to make Turkey Meatloaf:
- Preheat oven to 350°F
- Finely dice onion and bell pepper
- In a large bowl combine all ingredients using clean hands until thoroughly combined. Should not be too loose or too crumbly.
- Shape into a loaf and place on broiler rack
- Cook for 45 minutes. Use thermometer to check temperature in center. Should be 155 for done. Apply 1/3 cup ketchup or bbq sauce on top and sides during last 10 minutes of cooking time.
So that’s going to wrap this up for this distinctive dish turkey meatloaf recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
