Hi, I’m Kate. Today, I will show you a way to prepare homestyle meatloaf recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homestyle Meatloaf Recipe
Homestyle Meatloaf is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Homestyle Meatloaf is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have homestyle meatloaf using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Homestyle Meatloaf:
- Prepare 1 lb ground turkey
- Take 1 lb ground italian sausage
- Get 2 eggs
- Get 1 can tomato paste
- Prepare 3/4 cup Italian style bread crumbs
- Prepare 1 packages Lipton® Onion soup mix
- Make ready 1/3 cup onion, chopped
- Take 1/3 cup green bell pepper, chopped
- Get 1/3 cup celery, chopped
Instructions to make Homestyle Meatloaf:
- Mix all ingredients in a large bowl. Best to work this with your hands. (No there is not a neat way to do so.)
- I like to mix the ingredients and then make them into a smooth ball (smoothing it out seems to prevent the loaf from splitting while cooking). I then shape the ball into a loaf.
- Transfer into a greased meatloaf pan and bake at 350°F until the center is between 155 and 160°F (about 1 1/2 hours).
So that’s going to wrap it up for this exceptional dish homestyle meatloaf recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
