Meatloaf
Meatloaf

Hello, I am Laura. Today, I’m gonna show you how to prepare meatloaf recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Meatloaf Recipe

Meatloaf is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Meatloaf is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook meatloaf using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Meatloaf:

  1. Prepare Meatloaf
  2. Get 3 lb Ground Beef
  3. Get 3 large Eggs
  4. Make ready 1 Diced Onions
  5. Take 1 Italian Seasoning
  6. Get 1 Garlic Powder
  7. Take 1 Onion Powder
  8. Take Bread Crumbs- Italian Flavored
  9. Take Topping
  10. Take Ketchup
  11. Make ready Light Brown Sugar

Steps to make Meatloaf:

  1. Preheat oven to 400°.
  2. Add together in a large bowl the beef, eggs and onions. Mix well. (I like to dice up a whole onion and freeze it so I have quick access to the onions when I need them and only have to deal with the painful evilness of the onion once.)
  3. Add in your seasonings to taste. (I add in a little bit of onion powder to enhance the diced onion). Mix well.
  4. Then, add in ur bread crumbs. Add in enough so ur meat holds together without falling apart. (you should be able to mold it into any shape. If you accidentally add too much of the bread crumbs and it ends up being too dry, add another egg. If its too wet add more bread crumbs.)
  5. Dump the meat mixture into a 13x9 glass baking dish.
  6. Shape the meat into a rectangle with a large spoon. (leave a gap all around the pan so the grease has some place to go and wont spill over the pan into your oven causing an oven fire…..learned from experience lol )
  7. For the topping, put enough ketchup into a bowl thatll cover your meatloaf. (I dont layer mine too thick, but use however much you like ☺️). Then take your light brown sugar and put some into the ketchup and mix well. Dont add a lot, just enough for a little extra flavor.
  8. Spread evenly over the meat mixture. Also be sure to coat the sides.
  9. Bake for around 40 minutes or until the meat inside is no longer pink. (Its smells so good in the oven when it gets closer to being done👌🏻) ENJOY!!!

So that’s going to wrap it up for this special dish meatloaf recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Meatloaf Recipe