Hello, I’m Marie. Today, I will show you a way to make easy low sodium crock pot cabbage soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Low Sodium Crock Pot Cabbage Soup Recipe
Easy Low Sodium Crock Pot Cabbage Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Easy Low Sodium Crock Pot Cabbage Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook easy low sodium crock pot cabbage soup using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Low Sodium Crock Pot Cabbage Soup:
- Get Small to medium chopped green cabbage.
- Prepare Low sodium diced tomatoes
- Make ready Tomato paste 6 oz. can
- Prepare Water, more or less depending upon you taste and preferred consistency.
- Prepare Brown sugar
- Make ready Lemon juice
Steps to make Easy Low Sodium Crock Pot Cabbage Soup:
- Place chopped cabbage in crock pot and start on high for an hour. Switch to low and cook cabbage until it shrinks down and wilts. Some water will accumulate on the bottom. Cabbage is voluminous so don’t be afraid to pack it in to the top. Should take about 3 hours.
- After cabbage is sufficiently cooked down, add diced tomatoes, tomato paste and water.
- After cooking for at least an hour, add brown sugar and lemon juice.
- Let cook for at least 4 hours. Every so often, taste broth and add more brown sugar, lemon juice or water to adjust consistency and sweet and sour taste to your liking. Also cook long enough so cabbage is soft.
So that’s going to wrap it up with this special dish easy low sodium crock pot cabbage soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
