Hello, I am Kate. Today, I’m gonna show you how to prepare fresh vegetables with mayo-miso dip recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fresh Vegetables with Mayo-Miso Dip Recipe
Fresh Vegetables with Mayo-Miso Dip is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Fresh Vegetables with Mayo-Miso Dip is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook fresh vegetables with mayo-miso dip using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Vegetables with Mayo-Miso Dip:
- Make ready 6 mini carrots or more
- Prepare 3 red turnips or more
- Make ready 1 tsp miso *
- Get 1 Tbsp mayonaise *
- Take 1 pinch black pepper *
- Make ready 1 pinch grated garlic *
Instructions to make Fresh Vegetables with Mayo-Miso Dip:
- Mix all the * ingredients very well to make the dip. Cut each red turnip into 6 equal pieces.
- Put the vegetables on a tray. Pour the dip into a small plate and it’s done. Nice and simple!
- Note: Pour sauce onto vegetables or use as a great dip for parties.
So that is going to wrap it up for this special dish fresh vegetables with mayo-miso dip recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
