Crockpot Chili Meatballs
Crockpot Chili Meatballs

Hi, I’m Elise. Today, we’re going to prepare crockpot chili meatballs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crockpot Chili Meatballs Recipe

Crockpot Chili Meatballs is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Crockpot Chili Meatballs is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook crockpot chili meatballs using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Chili Meatballs:

  1. Make ready 1 bag (64 ounce) frozen meatballs
  2. Get 1 onion, sliced
  3. Take 1 green pepper, sliced
  4. Get 10 cloves garlic, minced
  5. Get 2 bottles (12 ounce) chili sauce
  6. Get 1/2 cup Italian herb vinaigrette dressing
  7. Get 1/8 teaspoon black pepper

Steps to make Crockpot Chili Meatballs:

  1. Place frozen meatballs into your crockpot…….
  2. Place your sliced onion, green pepper and minced garlic on top of frozen meatballs……
  3. In a bowl combine your chili sauce, Italian herb vinaigrette dressing and black pepper, mix well…..
  4. Pour chili sauce mixture over meatballs…….
  5. Cover and cook on low heat for 4- 6 hours, stirring occasionally……..
  6. Serve as a New Year’s Eve appetizer and enjoy 😉!!!

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