Hi, I’m Elise. Today, I’m gonna show you how to prepare buttered pesto pasta recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Buttered Pesto Pasta Recipe
Buttered Pesto Pasta is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Buttered Pesto Pasta is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook buttered pesto pasta using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Buttered Pesto Pasta:
- Get 8 oz pasta of your choice, boil al dente
- Take 2 tsp salt
- Prepare 1/4 tsp black pepper
- Prepare 2 tbsp basil paste.,,., 1 T dried basil….1/4 cup fresh chopped
- Take 4 tbsp butter… can 1/2 it olive oil
- Make ready 1/3 cup shredded Parmesan cheese
- Prepare 1 tbsp dried parsley
- Prepare 1/4 cup pistachio nuts, whole
Steps to make Buttered Pesto Pasta:
- put nuts in a food processor and grind… u can use pine nuts or walnuts..set aside.
- put 6 cups of water and salt in saucepan and bring to a rolling boil…add pasta slowly and stiring slowly. turn down to medium. stop stirring and let cook… let boil 10-12 minutes. pasta should be firm but tender….
- drain pasta well in colander. while pasta is draining melt butter in the sauce pan. add basil paste, garlic powder, and pepper… when it is melted add pasta and toss in butter mixture.
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- I add the shredded cheese while warm but ready to serve..,
So that’s going to wrap this up for this exceptional dish buttered pesto pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
