Hi, I’m Clara. Today, I’m gonna show you how to prepare oyster mushroom and chili stirfry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oyster mushroom and chili stirfry Recipe
Oyster mushroom and chili stirfry is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Oyster mushroom and chili stirfry is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have oyster mushroom and chili stirfry using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oyster mushroom and chili stirfry:
- Take 6 oz oyster mushroom
- Take 1 large poblano pepper
- Prepare 1 garlic clove, minced
- Make ready Fish sauce to taste
- Prepare 1.5 Tsp olive oil
Steps to make Oyster mushroom and chili stirfry:
- Break up oyster mushroom by hands. Cut poblano into thin trips.
- Heat up oil in a cast iron wok and saute garlic until aromatic. Then fry oyster mushroom in the same wok.
- Add pepper and keep sauté until aromatic for about 30 sec. Season it with fish sauce. Serve with rice.
So that is going to wrap it up for this special dish oyster mushroom and chili stirfry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
