Hi, I’m Joana. Today, we’re going to prepare tuna noodle casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Tuna noodle casserole Recipe

Tuna noodle casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Tuna noodle casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook tuna noodle casserole using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Tuna noodle casserole:

1. Make ready 12 oz pkg egg noodles
2. Make ready 1 Tbsp olive oil
3. Take 1 med diced white onion
4. Take 2 stalks diced celery
5. Take 3 cloves minced garlic
6. Take 1-1/2 tsp crushed red pepper flakes
7. Make ready 8 oz sliced mushroom
8. Get 5 Tbsp unsalted butter
9. Prepare 1/3 Cup flour
10. Make ready 3 Cups milk
11. Prepare 1 tsp salt
12. Get 1/4 tsp black pepper
13. Get 1-1/2 Cup frozen peas
14. Prepare 3 (5 oz) cans tuna, drained
15. Make ready 1-1/2 Cup shredded cheddar cheese
16. Prepare 3 Tbsp unsalted butter, melted
17. Prepare 4 Tbsp bread cbs
18. Make ready Cooking spray

Instructions to make Tuna noodle casserole:

1. Preheat oven to 375.
2. Boil egg noodles in a large pot of salted water until al dente, about 8-10 mins. Drain.
3. Put olive oil in a skillet over med heat. Stir in onion, celery, garlic & red pepper flake. Cook 5 mins.
4. Turn to med-hi. Add mushrooms and cook additional 5 mins.
5. In large saucepan, melt 5 Tblsp butter. Whisk in flour until smooth. Gradually add milk and cook until thickened. Add salt and pepper.
6. Stir peas, tuna, vegetable mixture with noodles in the large pot. Add milk mixture.
7. Stir in cheese.
8. Spray a large baking dish with cooking spray and transfer mixture from saucepan.
9. In a small bowl, melt 2 Tblsp butter. Mix in bread cbs until moistened. Sprinkle over top casserole.
10. Bake approximately 20 minutes.

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